That technique is epitomized by a burrito filled with Kung Pao pastrami, cod fried rice, cheese, bitter product, scallions, cilantro, peanuts and home fries. Among the entrees are Typical Tso’s veal rib and thrice cooked bacon and rice cakes with tofu skin, bitter melon and Sichuan pepper.S?O?K? ?p?o?O?n?P?s?o?r?e?d? ?L????eight?????? ???I'd pers